Cockatoo Creek Farm Logo, yellow flying cockatoo

Cockatoo Creek farm

Regenerative food producers

Fleurieu Peninsula

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About Us

We are a small-scale regenerative farm enterprise located in Yankalilla on the Fleurieu Peninsula who strive to produce nutrient dense food, build rich living organic soils and regenerate the landscape though our farming practices.

What do we do?

We produce grass fed Lamb and Beef naturally raised on mixed diverse pastures. Our regenerative land management practises of moving animals through mob grazing followed by maximum rest periods, all help to improve our pastures, build living soil and increase the nutrition for our animals.

In doing so we aim to provide nutrient dense and delicious lamb and beef for you!

Visit our shop by clicking on this other button below.

Olive Oil

Our established Olive Grove of 250 trees is naturally managed with no chemical inputs, watered by rainfall only, and is made up of three main varieties chosen specifically for quality oil.

Our fruit is hand-picked and cold pressed within 48 hours for maximum flavour and nutrition.

The result: exceptional quality and flavoured Extra Virgin Olive Oil!

Garlic

We grow five main garlic varieties of various colours and sizes, some are early maturing and others have been chosen for their long storage properties.

Each variety has its own unique exceptional flavour. All of our garlic is grown naturally using ecological farming methods.

‘Together, our Lamb, Beef, Olive Oil and Garlic make a fantastically delicious combination!’

Lamb . Beef.  Garlic . Olive Oil

join our csa

Here is how it works:

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1. sign up
  • You signup and purchase a CSA share prior to receiving your box.
paper dollars
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2. We grow your food
  • We use the funds to grow your food and regenerate our farms ecosystems.

plant with yellow leaves growing

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3. receive your share
  • You receive your share of your lamb, olive oil and garlic, Yum! Over the season (Nov-March).

bottle of olive oil, a cut of lamb ribs and garlic
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4. visit & learn
  • You get the opportunity to learn how your food is grown with newsletters and farm open days.

lamb in the field next to a bush

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5. enjoy!
  • Together we enjoy the direct relationship between farmers and CSA members.

two hands shaking

Learn More

Come and meet us.

We are at the Willunga Farmers Market,
on Saturdays 8am-12pm on the dates listed below:

Market Dates:

2024

Pre-order for Christmas
by the date below:

7th December

2025

New Year's Break

4th January

1st February

1st March

Acknowledgement Of Country

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We are grateful to live and farm on Kaurna country, knowing sovereignty has never been ceded.

We recognise Aboriginal peoples as the original regenerative custodians of country.

Yankalilla

Fleurieu Peninsula,
South Australia.

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